I keep the seasonings pretty simple on the steak since our white sauce is LOADED with garlicky goodness.įor the veggies, I loaded on lots of onions, green peppers, and sliced mushrooms. You’ll need a total of 6 ounces of cooked steak for 1 pizza.
Leftover cooked ribeye, skirt or flank steaks are all perfect for this recipe. A little salt, pepper, a pinch of nutmeg, and ¼ cup of grated parmesan cheese.Īnd the steak.
And when the sauce reaches a simmer, we’ll add in the final touches. While the milk heat up, we’ll add in 1-3 cloves of pressed garlic. Remember, always use COLD MILK when making a white sauce, you’ll never get lumps that way. We begin by whisking together a little butter and flour in a small saucepan once the room smells like cooked pie dough, we stream in the milk. It starts off just like any other white sauce. The next thing we need is the garlic sauce. And if you’re feeling particularly lazy, my no knead pizza dough is just delicious! It freezes well so you could just make a batch and freeze it to have on hand whenever you NEED this cheesesteak pizza in your life. Now you can certainly buy store-bought pizza dough and just whip that up but if you’ve got a little time over the weekend, I urge you to give my homemade pizza dough a try. Here’s how we make this cheese steak pizza. In this house we have major adoration for all things garlic. Oh chyeah, totally forgot to mention the best-ish part about all of this! The homemade garlic white sauce. But really, let’s just take a minute and a virtual whiff of this melty, cheesy, garlicky steak pizza. I don’t know how much convincing is necessary when we’re talking about canceling on your local pizza guy and instead making this beautiful pie as home. It’ll satisfy the whole family all in one go. It’s beefy and cheesy but also has something for my veggie lovers - onions, peppers, mushrooms. This cheese steak pizza has so much goodness all loaded onto my homemade pizza crust. So why order out on Friday Night when you can make it at home? My take on a homemade Philly cheese steak pizza! I’m loading up my homemade pizza crust with a quick garlic white sauce, lots of sautéed peppers, onions, and mushrooms.
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